Information
Customer Reviews
Recipes
| Grade |
Bi Luo Chun Green Tea |
| Origin |
Hangzhou, China |
| Altitude |
5,000 feet |
| Aroma |
Fruity and sweet |
| Color |
Light green, light amber |
| Taste |
Smooth and sweet with a light body |
| Function |
Energizing, anti-aging |
| Ingredients |
Competition grade Bi Luo Chun green tea |
| How to Steep |
1. Add 1 tsp of tea per 8 oz cup to your Koni infuser. 2. Steep in steaming hot water for 2-3 minutes.
Boiling hot water will bruise your green tea. Always use steaming hot water. |
Customer Reviews
Recipes
Author: The Tea Chick
Author: The Tea Chick
Author: The Tea Chick
|
|
|
|